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Traditional East African swallow, a deliciously dense corn flour ball, served with savory okra stew. This traditional dish is pure East African comfort.

Tender beef slow-simmered in ripened tomato sauce. Served with fried plantains, peanut-stewed spinach, and your choice of spiced rice pilau or coconut rice. Nyumbani means home—and this is a Baobab Fare signature dish!

Pan-fried chicken in rich, tangy mustard-onion sauce. Served with fried plantains, stewed yellow beans, and your choice of spiced rice pilau or coconut rice.

Tender marinated chicken grill-roasted with onion, garlic, and lemon, alongside our fresh corn salad. Served with fried plantains, stewed yellow beans, and your choice of spiced rice pilau or coconut rice. Kumuhana means compassion—our inspiration for this dish.

Crisp flash-fried fish cooked with peppers and garnished with tangy sautéed onions. Served with fresh corn salad, fried plantains, stewed yellow beans, and your choice of spiced rice pilau or coconut rice. A great choice for a light yet fulfilling meal.

Fragrant eggplant stew served with your choice of peanut-stewed spinach or savory yellow beans and spiced rice pilau or coconut rice. Intore is also a cultural dance—and this dish is sure to enchant!

Tender spinach and finely ground peanuts braised in warming spices. Served with fried plantains, stewed yellow beans, and your choice of spiced rice pilau or coconut rice.

Garden peas melded with a wholesome combination of diced potatoes, carrots, and savory warming spices. A rustic Burundian dish that is as comforting as it is filling.

African donut with a hint of cardamom. Light, fluffy, and not too sweet.

Sweet dessert pudding made from creamy avocados and tangy passion fruit, garnished with chia seeds.

Hot herbal tea. a spicy yet soothing tea that warms and comforts.

Spiced black tea with milk or oat milk

Passion fruit juice. A fresh, delectable glass of exotic tropical goodness that offers a mouthwatering ZING.

Coffee ground with spices. A rich spicy-sweet combination of coffee, tea, ginger and warming spices.

Our fiery Pili is a home recipe from Burundi. We mix fresh, fire-roasted habanero peppers with other aromatic spices in small batches to make a savory sauce with a KICK. Enjoy this bold and distinctive East African taste of eggs, chicken, fish fry, rice beans, sandwiches, and more!

Most chewing gum contains an ingredient called "GUM BASE," which can hide 40+ ingredients, including PLASTIC. Not us. We use a biodegradable tree sap called CHICLE to get our chew. And our mints are of extremely high quality with just 3-4 ingredients.

Noons are delectable cacao crunch bites crafted to be the perfect afternoon snack. Award- winning cacao. Organic fruits. Healthy superfoods. No refined sugars or weird sweeteners: just clean ingredients that come together for a new take on afternoons.

Made in San Francisco. 72% cacao single origin dark chocolate. Beans origin: Kokoa Kamili Co-op, Kilombero Valley, Tanzania
Ingredients: cacao beans, cane sugar, cocoa butter
Tasting notes: Fruity! Cherries, berries, raisins, plums, slight lemon tang on a nice bright chocolate background.

Cellar Door Preserves creates small batch fruit preserves using traditional techniques. All preserves are made using ingredients from the fruit-belt region of Michigan where some of the best fruit in the US is grown.

Tasting Notes: piquant yet sweet-like liquefied, freshly grated ginger.
Ingredients: Ginger Juice, Cane Sugar, Invert Cane Sugar
Great for mixing drinks!

Amazi Foods is a mindful food company selling healthy, made-in-Uganda snacks. All Certified Vegan, Paleo, and minimally processed with healing spices.

Nadia and yours truly designed this apron inspired by our own East African roots, looking to connect with patterns often found back home. The garment is unisex and is being put together by our friend Dawn Smith from Visual Noise Detroit. Keep yourself clean in the kitchen and place your order right here.

Passion fruit juice. A fresh, delectable glass of exotic tropical goodness that offers a mouthwatering ZING.